Kitchen Mechanic - Starting at $18 - Mountain Shadows
Come be a part of something bigger!
More than 10,000 dedicated employees around the world bring their unique talents, expertise and experiences to work every day with Benchmark. Our strength lies in our diversity, positive service attitude and determination to succeed. Come be a part of our "Be the Difference" philosophy, where every employee, at every level, in every job strives to capture moments when they can provide memorable, personalized service to our guests, coworkers, and communities.
We are a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and programs to help our employees achieve success at both work and home. Here are just some of the great benefits we offer:
- Full Time employees have access to Medical and Dental insurance to fit your needs
- Benchmark University (You can grow both personally and professionally through on-line webinars and self-study courses)
- 401K match (Let us help you build your financial future)
- Companywide Hotel Room Discounts (Who doesn’t love to get away)
- Paid Time Off (Holidays/Vacation)
- Employee Assistance Program (We are here to support you)
- Employee family events (bring the kids!)
- Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few
- Many more, please inquire for more details
Who are we?A Kitchen Mechanic is responsible for maintaining the physical functionality and safety of the hotel’s kitchen equipment and machinery in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
What you will have an opportunity to do:
- Maintain, monitor, repair and conduct routine preventative maintenance to ensure the safe and efficient operation of kitchen equipment and machinery
- Conduct scheduled and non- scheduled maintenance
- Perform equipment repairs
- Record and report completed repairs in log book or property management system
- Respond to team member work orders in a timely, friendly and efficient manner to assess and repair non- functioning machinery and/or equipment
Specific job knowledge, skill and ability:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he/she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.
- Must possess adequate written, verbal and spoken communication skills in the English Language.
- Must possess ability to follow instructions.
- At least 2 years of experience in resort maintenance or a similar field is preferred.
- Proven mechanical aptitude in any of the following fields: HVACR, electrical, plumbing, commercial food equipment and building construction and/or repair.
- A basic understanding of Windows® based computer systems (Word, Excel, etc.) or the ability to learn pertinent applications for the engineering department is desirable.
- Must adhere to practices of occupational safety and health including wearing personal protective equipment when required.
- Standing, walking, climbing ladders
- Lifting through full range (50+ lbs.)
- Physical flexibility enough to work in confined spaces
- Work in temperature extremes of heat, cold, inclement weather
- Ability to properly wear any required personal protective equipment
- Ability to work at heights above 6’
- Proper professional attire required by following appearance guidelines as set forth in the Employee Handbook.
- Appearance must always be neat, clean and professional.
- Name badge and proper/uniform must be worn at all times.
What are we looking for?