Job Description

Position Summary: To work within the framework of a quality food

and beverage pool service team. To provide guests with high quality,

consistent liquor product, served in a personable, courteous and

professional manner.

Responsibilities Include:

  • Be thoroughly  familiar with all standards of proper service etiquette and will adhere to  these standards throughout guest service.
  • Be aware of all  local liquor laws as well as company and departmental policies regarding  consumption of alcoholic beverages.
  • Know all spirited beverages available including ingredients, garnish and specific service and will consistently use these recipes during production.
  • Will know all  drink prices and will consistently use these prices during service.
  • Have a strong  working knowledge of the micros ordering system and other  check processing procedures.
  • Be familiar with  requisitioning, receiving, rotation and stocking procedures of all  beverage items including sodas, juices, water, etc.
  • Be familiar with  emergency safety measures including the Heimlich maneuver and fire  evacuation procedures.
  • Review bartender  production station to ensure that it is completely stocked for quick and efficient  service to the guests, pool servers and pool attendants.
  • Keep ice bin  full and retrieve additional ice from ice machine.
  • Will produce  drinks as ordered by pool server and/or pool attendant through the micros  system.
  • Will use "bar brands" as specified when "call brands" are not requested by guest. Will produce drinks according to set recipes.
  • In the event of  a guest complaint, will replace drink and record on bad drink/spillage  log, and submit to manager.
  • Will maintain  the bar area in a neat and clean manner throughout service.
  • Perform post service duties in bar. Complete daily and weekly designated cleaning duties.
  • Able to  professionally service guests’ poolside without assistance during typical  service demand.
  • No Cell phones  or personal calls except in emergencies. No smoking during service. No Gum Chewing anytime

Specific job Knowledge, skill and ability:

The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he/she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.

  • Previous food  and beverage experience preferred.
  • Excellent  physical condition in order to lift moderate weights and remain on feet  for a prolonged period of time. Must be able to carry food and beverages  through wet and crowded areas safely and professionally.
  • A sincere desire  to provide the utmost in guest service.
  • Solid  interpersonal and communication skills. Pleasant personality to effectively deal with guest questions and  service, and to contribute to the overall atmosphere of teamwork with  fellow employees.
  • Strong attention  to detail a must.
  • Well-groomed  appearance according to company standards.
  • Must  adhere to practices of occupational safety and  health including wearing personal protective equipment when  required.
 

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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